Menu Moonstone
Starters | |
Red pointed pepper velouté Pulpo - lobbed cream - basilicum |
€ 19,00 |
Quinoa Preserves watermelon - goat cheese - yuzu |
€ 21,00 |
North Sea crab bisque Prawn tartare - fregola - coconut espuma |
€ 21,00 |
Norwergian salmon fillet Piccalilli sorbet - champagne dressing - cucumber |
€ 27,00 |
Marinated tuna Grey shrimp - miso cream - sesame-radish |
€ 29,00 |
Veal pastrami Crispy farm egg - truffle vinaigrette - mimolette |
€ 26,00 |
Main courses | |
Risotto with truffle Crispy farm egg - parmesan foam - grilled vegetables |
€ 32,00 |
Plaice Fine vegetables julienne - lime leaf - coconut gravy - cockles |
€ 40,00 |
Haddock fillet La ratte potatoes mousseline - tomato fondue - basil |
€ 35,00 |
Duck breast Polenta - cherry - mountain pepper - celeriac |
€ 40,00 |
Beef entrecote from the grill Candied potatoes - sweet onions - eggplant |
€ 46,00 |
Desserts | |
Assortment of artisanal cheeses - by van Tricht | € 22,00 |
Tompouce of goat cheese Crispy puff pastry - strawberry - black pepper - balsamic vinegar |
€ 19,00 |
Raspberry Beurre noisette - sherry vinegar - white chocolate |
€ 18,00 |
Dame blanche Classic |
€ 16,00 |
Creme Catalana | € 18,00 |
Chef's Signature Menu
(To be ordered before 20:30hrs)
Marinated tuna
Grey shrimp - miso cream - sesame-radish
-
North Sea crab bisque
Prawn tartare - fregola - coconut espuma
-
Plaice*
Fine vegetables julienne - lime leaf - coconut gravy - cockles
-
Beef entrecote from the grill
Candied potatoes - sweet onions - eggplant
-
Raspberry
Beurre noisette - sherry vinegar - white chocolate
or
Artisanal cheeses by Van Tricht
Supplement € 10,00
4-course menu Wine package |
€ 77,00 € 40,00 |
5-course menu* Wine package |
€ 92,00 € 50,00 |
Bib Gourmand
Norwergian salmon fillet
Piccalilly sorbet - champagne dressing - cucumber
or
Veal pastrami
Crispy farm egg - truffle - pecorino
-
Haddock fillet
La ratte potatoes mousseline - tomato fondue - basil
or
Duck breast
Polenta - cherry - mountain pepper - celeriac
-
Tompouce of goat cheese
Crispy puff pastry - strawberry - black pepper - balsamic vinegar
or
Creme Catalana
or
Artisanal cheeses by Van Tricht
Supplement € 10,00
3-course menu Wine package |
€ 49,50 € 32,50 |
If you have any allergies or dietary requirements, please inform your host/hostess. Ingredients of our dishes may vary depending on daily fresh supply.
For groups larger than 6 persons, only a fixed menu is possible and no à la carte individual choices.